Africa / ASSP / Capacity Development / Capacity Strengthening / East Africa / Ethiopia / Event / Gender / ICARDA / ILRI / LIVESTOCK-FISH / Value Chains / Women

Scaling-up gender capacity assessment and development in Ethiopia

On 15 October 2015, ILRI, ICARDA and ATA joined hands to demonstrate their commitment to integrate gender in agricultural programs by sharing the gender capacity assessment methodology and tools developed by the CGIAR research program on Livestock and Fish. Continue reading

Africa / Cattle / Dairying / East Africa / ILRI / Livestock / LIVESTOCK-FISH / Markets / PIL / Southern Africa / Tanzania / Value Chains

Agro-pastoralist cattle keepers in Tanzania to benefit as dairy processor agrees to buy their milk

Agro-pastoralist cattle keepers in five villages in Kilosa and Mvomero districts in Tanzania’s Morogoro region are set to become more commercial and reap huge benefits from milk sales following an agreement with a leading dairy processor to buy their milk. Continue reading

Animal Products / Cattle / Dairying / ILRI / Innovation Systems / Livestock / LIVESTOCK-FISH / Markets / PIL / Southern Africa / Tanzania / Value Chains

Dairy business hubs in Tanzania – farmer preferences and needs

Working closely with development partners in Tanzania, the International Livestock Research Institute (ILRI) has developed an approach to collective action, referred to as a dairy business hub (DBH). Continue reading

Africa / AHH / Animal Diseases / Animal Health / ASF / Capacity Development / Capacity Strengthening / East Africa / ILRI / LIVESTOCK-FISH / Pigs / PIL / Uganda / Value Chains

Uganda pig farmers trained in biosecurity measures to control African swine fever

Smallholder pig farmers were recently trained in biosecurity measures to control African swine fever as part of a wider effort to control spread of the disease in Uganda. Continue reading

Africa / Animal Products / Capacity Development / Capacity Strengthening / East Africa / ILRI / LIVESTOCK-FISH / Pigs / PIL / Uganda / Value Chains

Uganda butchers trained through partnership with Veterinarians Without Borders–US

ILRI Uganda recently partnered with Veterinarians without Borders, Mukono Local Government and the Ministry of Agriculture, Animal Industries and Fisheries (MAAIF) to train pork butchers in Mukono District on pork hygiene, carcass handling and biosecurity practices. Continue reading