On August 24, participants from around the world converged on Addis Ababa to discuss the proposed CGIAR ‘Livestock-Fish’ research Mega Program. Participants attending came from 4 CGIAR Centers – CIAT, ICARDA, ILRI, and WorldFish; others came from Africa, Latin America, Europe and Asia. They represent governments, national research organizations, regional and sub-regional bodies (FARA, IBAR, … Continue reading
Category Archives: CGIAR
Livestock Fish Stakeholder Consultation – Introducing the Mega Program Proposal
During the ILRI-hosted livestock fish Mega Program stakeholder meeting in August, ILRI’s Tom Randolph introduced the proposed Mega program in more detail. The overarching goal of the Mega Program is to “sustainably increase productivity of small-scale livestock and fish systems so as to increase availability and affordability of ASFs for poor consumers and, in doing … Continue reading
Livestock Fish Stakeholder Consultation – CGIAR Change Process Update
During the ILRI-hosted livestock fish Mega Program stakeholder meeting in August, Steve Hall, Director General of the WorldFish Center introduced the process of change in the CGIAR. He highlighted four major changes in the new CGIAR: from 15 independent centers to 1 consortium from diffuse priorities to 15 Mega Programs from funded Centers to funded … Continue reading
Week 4: Linking technology generation to value chain development
In this 4th week of our e-consultation, we would like to turn the focus to another critical feature of our proposed Mega Program on livestock and fish, namely how will our technology generation work link to the value chain development efforts (see also some ideas shared at the recent Addis Ababa stakeholder meeting). As explained … Continue reading
Face to face consultation: Notes from a visit to Uganda
Uganda Stakeholder Consultation on CGIAR Megaprogram 3.7 on Livestock and Fish on ‘More Meat, Milk, and Fish By and For the Poor’ Consultation meeting organized by ILRI, WorldFish, CIAT, and ICARDA, Uganda, 20 August 2010 A series of consultations that took place between 17th and 20th August to explore opportunities for focussing on fish value chains in Uganda. … Continue reading
Week 3: How best to address gender issues
How best to address gender issues for increasing livestock and fish productivity for global food security? During Week 1 of this e-consultation, Ann Waters-Bayer stressed the importance of ensuring that women are at the forefront of our research-for-development efforts. The CGIAR system has certainly recognized this principle and has declared a renewed commitment to mainstreaming … Continue reading
Week 3 – Question 1: Adequacy of a gendered value chain approach?
Is a gendered value chain approach adequate to meeting both the objectives of increasing productivity and gender-equitable poverty reduction in the livestock and aquaculture sectors? Please share your comments below Return to the list of questions Continue reading
Week 3 – Question 2: Critical gender issues and trade-offs in livestock and fish value chains?
What are critical gender issues and trade-offs in participation in specific livestock and fish value chains? What are the key gender research questions that this program should focus on both within specific value chains and across all the livestock and fish value chains? Please share your comments below Return to the list of questions Continue reading
Week 3 – Question 3: Key gender objectives for livestock and fish value chains?
What are the key gender objectives for livestock and fish value chains? What would be the approaches to achieve these gender objectives? How can overall project approaches be gendered to achieve food security, productivity and equity objectives? Please share your comments below Return to the list of questions Continue reading
Week 3 – Question 4: Targeting project interventions to improve women’s access to technologies, services and products within fish and livestock value chains?
What are best strategies we can use in targeted project interventions to improve women’s access to technologies, services and products within fish and livestock value chains in: the development and dissemination of technology increasing economic and social benefits from these value chains equitable intra-household consumption Please share your comments below Return to the list of … Continue reading